Ingredients
250 ml NESTLÉ® CERELAC® Maize Cereal
250 g Chicken mince
2 Baby marrows
1 Carrot
½ Onion
1 Egg
3 ml Fresh thyme
1 ml Ground black pepper
1 Garlic clove
1 Apple
Step by step
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Preheat the oven to 190°C
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Mix all the ingredients together
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Add the NESTLÉ® CERELAC® Maize Cereal
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Mix until well combined
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If the mixture is still wet, add a little more NESTLÉ® CERELAC® Maize Cereal, until the mixture is firm
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Using floured hands, roll into small sausage shapes and place onto a prepared baking sheet
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Spray with olive oil cooking spray
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Bake in the oven for 15 – 20 minutes.
Turn frequently, until cooked through and are lightly golden
